At Smatra Curry House, we bring the authentic taste of Malaysian-Indian cuisine to Adelaide. Inspired by the rich traditions of banana leaf dining — the first of its kind in Adelaide — every dish is freshly prepared with bold spices, family recipes, and warm hospitality. Operating from a council-approved commercial kitchen in Norwood, we proudly hold a 5-Star Food Safety rating (achieved on 23 July 2025, valid until 23 December 2028). Whether it’s our signature Banana Leaf Rice, flavour-packed biryanis, or crispy snacks, every meal is crafted to bring comfort and joy